 
CENA (DINNER)
5pm until 1am every day
Blackboard Specials Daily
SOPAS DEL DIA Y CEVICHES DEL DIA -
see specials board
ANTOJITOS (APPETIZERS)
Empanadas de Pollo - chicken ropa vieja-style, guacamole 8
Enchiladas con Picadillo de Puerco - two corn tortillas baked with ground pork, guajillo-tomato sauce, queso blanco, sour cream 6
Guacamole - with chips 7
Quesadilla Vegetariana - wild mushrooms, huitlacoche, roasted garlic, chihuahua cheese, smoked corn crema 9
Quesadilla de Pollo - achiote chicken, poblano peppers, corn, queso fresco 9
Anticuchos de Puerco - rum glazed pork tenderloin skewers, quinoa and vegetable salad, saffron corn sauce 11
Nachos - roasted corn, pickled jalapenos, black beans, pico de gallo, melted cheese, crema
Grande 9 Small 5
add chicken 2 add pork 3 add steak 4 add vegan beef 4
Tacos - topped with onions and cilantro
Chicken 8 Pork 9 Goat 9 Mahi Mahi 11 Steak 10 Vegan Beef 9
Burrito - flour tortilla with rice and black beans
Chicken 8 Pork 9 Goat 9 Mahi Mahi 11 Steak 10 Vegan Beef 9
add cheese, pico de gallo, or jalapenos .50
add guacamole 1 add sour cream n/c
BOTANAS (SNACKS)
Platanos Machos - fried sweet plantains, queso fresco, lime crema 6
Alas de Pollo - grilled pibil-style chicken wings, corn salsa, achiote-habanero sauce 10
Camarones al Ajillo - garlic shrimp 9
Costillitas - tamarind barbecue pork ribs, grilled pineapple salsa, pickled jalapenos 12
ENSALADAS
Mixta - avocado, romaine lettuce, jicama, orange sections, radishes, almonds, piquin chile vinaigrette 7
Cesar - romaine hearts, roasted peppers, plantain chips, cotija cheese, roasted garlic-chipotle dressing 6
Nopal - grilled cactus paddle, iceberg lettuce, red onion, tomato, jalapeno, pumpkin seeds, smoked paprika vinaigrette 6
Tortilla - tortilla strips, romaine lettuce, black beans, queso fresco, cucumber, tomato, cilantro vinaigrette 6
add chicken 2 add steak 4
PLATOS FUERTES
Mole Rojo con Pavo - turkey with mole sauce, white rice, sliced avocado, grilled jalapeno, flour tortillas 16
Carne Asada - grilled skirt steak, black beans, white rice, pickled cactus and garlic, pico de gallo, guacamole 18
Fajitas Vegan o Pollo - wild mushrooms, peppers, onions, black beans, white rice, pico de gallo, guacamole, flour tortillas
seitan chicken and smoked tofu 14 chicken 16
Enchiladas con Picadillo de Puerco - three corn tortillas baked with ground pork, guajillo-tomato sauce, queso blanco, sour cream, mexican rice, refried beans 13
Pescado - avocado leaf crusted mahi mahi, mango mojo, green rice, chayote-tomatillo salad 19
Cabrito - slow-cooked goat with mustard seed and garlic cloves, refried beans, white rice, pickled red onions, radish and cucumber salad 17
Cochinito - roasted suckling pig, yuca puree, black bean and culantro sauce, orange-chicharron salad 19
ORDENES EXTRAS
guacamole 3 black beans 2.50 refried beans 2.50 flour or corn tortillas 2 yuca puree 2.50
white rice 2.50 green rice 2.50 mexican rice 2.50
Mark McKinney - Chef
Christian Decker - Sous Chef
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